Eat N Mess

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THIS IS A DESSERT THE KIDS CAN MAKE COMPLETELY BY THEMSELVES. IT IS OUR TAKE ON THE TRADITIONAL ENGLISH DESSERT ETON MESS, AND IS VERY SWEET SO YOU DON’T NEED MUCH. KIDS WILL ENJOY MAKING A MESS HERE.

Prep time: 3 minutes
Cook time: 0 minutes
Total time: 3 minutes
Serves: 4

Ingredients

  • 1 packet mini meringues
  • 300 ml cream

Topping ideas

  • strawberries
  • mixed berries
  • passionfruit

Method

1In individual glasses or bowls, divide the meringues evenly.

2With a fork, slightly crush the meringues.

3Pour over cream and add your desired toppings.

Jodie Blight  |  We’re all busy and want quick, healthy and delicious meals but sometimes just don’t have the time. Summer TABLE will inspire you to put variety and zest back into your mealtimes and with a free APP to create a shopping list on your phone, dinner will be ready in no time! And – you learn how to use leftovers in innovative new ways.

After years working as a company director in the finance industry, starting a family and moving half way around the world, Jodie Blight discovered her passion – creating healthy, easy and delicious family meals. “A fist pump from the kids is as good as a Michelin
star in my books.”

To find out more about this revolutionary cookbook, please visit www.hellotable.com.au or find us on Facebook at www.facebook.com/hellotable

Peninsula Kids – Summer 2017/18

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