Dad Review by David Hawkins One of the easiest ways to give your kids a head start in life is simply to play with them. Luckily, that’s what dads do…
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Peninsula Kids magazine is a FREE quarterly publication with great articles, giveaways and more… Read the SPRING 2021 edition online here. If you’re on a mobile device CLICK HERE for enhanced viewing.…
This competition has ended but feel free to download and colour our SPRING 2021 COLOURING COMPETITION PAGE – just for fun! Congratulations: Muffin B. and 2nd & 3rd prizes winners:…
It’s Spring and we’ve got some fabulous prizes to giveaway as featured in our Spring 2021 edition of Peninsula Kids magazine Scroll through and enter the prize you would love to WIN,…
By Trung Nguyen, Pharmacist Winter is well and truly underway. Whilst the idea of hot chocolates, cozy fires and living insweatpants sounds extremely appealing, a child suffering from a cold…
Prep time: 10 minutesServes: 12 This is a much healthier version of a traditional sponge cake. So yum when filled with sugar-free berry jam and whipped cream, this cake has…
Prep time: 10 minutesServes: 6 – 8 This recipe can be made super fast in a Vitamix or high speed blender. If you don’t have one, whisk it really well…
Prep time: 10 minutesServes: 1 A super easy refined sugar free cake that’s delicious on its own or extra yum when topped with zesty cream cheese icing. Perfect for when…
Prep time: 30 minutesServes: 12 This indulgent creamy cheesecake is one of our household favourites. Works well with any berries you have on hand. Ingredients Base 2 cups almond flour¼…
Prep time: 20 minutesServes: 4 Many supermarkets are now carrying “riced” cauliflower in the fresh food and frozen sections. Very simply, “riced” means that the vegetables are chopped up very…